DETAILED NOTES ON CHINESE FOOD

Zhejiang Delicacies focuses more on serving refreshing food, Fujian cuisine is popular for its seafood and soups and the usage of spices, Hunan Delicacies is famed for its scorching and sour taste, Anhui Delicacies incorporates wild ingredients for an uncommon taste.[36]Tea performs an important part in Chinese eating society. In China, There are 2